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Creamy BLT Pasta (Rachael Ray)

My husband mmmmmm'd his way through this recipe, so I had to add it to my cookbook, with slight modifications.

Author: Lori Mama

Black Eyed Peas and Ham

This is a Weight Watchers recipe from the 5 Ingredient 15 Minute Cookbook. It is 3 points a cup and it is delicious!

Author: Nyahs mommy

Grilled Orange Flounder

A way that I cooked a whole flounder on the BBQ that turned out well. The orange juice runs through the fish during cooking giving it a sweet flavour, while the remainder of the rind when placed to the...

Author: Peter J

Saffron Portuguese Paella

Years ago I was married to a Portuguese girl for 12 years, and this is a dish her mother used to make.

Author: Alan Leonetti

Chicken Fajita Rice Bowls

Make and share this Chicken Fajita Rice Bowls recipe from Food.com.

Author: gailanng

Kate's Baked Italian Sausage Zucchini Yellow Squash Rigatoni

Baked rigatoni topped with Italian sausage meat sauce, sautéed zucchini and yellow squash, melted ricotta and mozzarella cheeses, and a Parmesan garlic breadcrumb topping. This is a complete meal of protein,...

Author: Garden Gate Kate

Chicken Cauliflower Green Bean Casserole

I substituted green beans for brocoli and used french fried onions on top mixed in with a few less crackers.Also easily add cooked diced chicken.

Author: Paulette Tripp

Korean Beef & Vegetables with Noodles Chap Jae

Make and share this Korean Beef & Vegetables with Noodles - Chap Jae recipe from Food.com.

Author: PalatablePastime

Broccoli, Walnut & Blue Cheese Pasta

I have had a dish similar to this at a restaurant in the past and enjoyed it. So, when I saw this recipe in the 2008 Christmas copy of BBC Good Magazine I wanted to jot it down.

Author: Sarah_Jayne

Lobster Fricassee

I found this in the ADA's Easy & Elegant Entrees. This is good and a nice change for a good meal, low in sugar & fat.

Author: Manami

Quick Chicken Fricassee

Delicious old fashioned comfort food made fast and easy. You can have dinner on the table in 30 minutes and tastes as good, if not better, than the version that takes a couple of hours.

Author: Sandy in Oklahoma

Mimi's Chili

It is the best I have had and make it often. I also give it as gifts (see Note). It is actually my daughter's base for chili and my spices. The two combined make a delicious pot. NOTE: For gift giving...

Author: Mimi in Maine

Sweet and Sour Crock Pot Chicken

Make and share this Sweet and Sour Crock Pot Chicken recipe from Food.com.

Author: Miraklegirl

Spicy Rice With Ground Beef (One Dish Meal)

This recipe is quick and easy to make. It has alot of flavour and heats up well the next day. If you are cooking for a larger group its really versatile. Cups of beef broth need to=cups of rice thats all...

Author: Tara0503

Champagne Shrimp and Pasta

I don't remember where I got this recipe, but it has been a favorite of my family's for a long time. I have adapted it to suit my preferences over time. Make sure you have your prep work done and your...

Author: Barbara In Florida

Refreshing Ginger Chicken With Spinach & Mushrooms

This Thai-inspired dish features two of my favorite ingredients: fish sauce and ginger. If you are salt "intolerant," then decrease the amount of each sauce ingredient to two tablespoons instead of three....

Author: rpgaymer

Chipotle Chicken Wraps

Make and share this Chipotle Chicken Wraps recipe from Food.com.

Author: armywife516

Shrimp and Vegetable Casserole

This recipe has been a long-time favorite, which does take a little extra effort, but is impressive when served to company. I serve it with wild rice. I have also substituted cooked chicken breast chunks...

Author: BigHeart

Croatian Squid With Rice

Also known as "Crna Riz" or "black rice", this recipe is traditionally a risotto made with squid ink, and wine. This alcohol free version is much easier to prepare, and is a great way to introduce kids...

Author: pogo661czar

Honey Mustard Crock Pot Chicken

Super easy to make and a fantastic family or entertaining dinner if served with fluffy white rice and some buttered sugar snap peas. Makes great next-day leftovers.

Author: Sashayy

Smoked Sausage with Cabbage and Apples

Another recipe that came with my new crockpot. Haven't tried it yet but will very soon. (I'm guessing at the servings yielded)

Author: txgammi

Baked Potato Soup

Make and share this Baked Potato Soup recipe from Food.com.

Author: ratherbeswimmin

Gypsy Soup

Found this in Jane Brody's Good Food Book. Also featured in The Moosewood Cookbook by Mollie Katzen. Delicious!!! You can subtitute the vegetables to what you have on hand, like carrots and green beans...

Author: Yogi8

Harvest Vegetable Medley

This recipe is from Vegetarian Times. Roasting vegetables with whole garlic cloves makes this main dish extra-flavorful. For a leftover treat, spread veggies on bread, top with cheese and broil in the...

Author: Eat Your Vegetables

Homemade Hamburger Helper Mix Sodium Free

I found this somewhere on the web as I was searching for sodium-free alternatives for my DD. She loves stove top mix type meals, but they were absolutely off limits for her salt-free needs. This is a great...

Author: Messy44

Fabulous Tortilla Filling!

This is an evolved recipe. I started with a recipe for cinnamon lime fajitas, but I'm not keen on the potatoes. I didn't have peppers; but I do have cabbage...Look, a recipe for fajitas using cabbage!...

Author: Elmotoo

Creamy Pesto Ravioli

I started looking for something to do with my frozen meat ravioli for dinner tonight. Some inspiration from a few Zaar recipes, combined with the ingredients in my pantry, resulted in a dish that I think...

Author: karen

Foie Gras Brioche French Toast With Asparagus and Wild Mushrooms

Make and share this Foie Gras Brioche French Toast With Asparagus and Wild Mushrooms recipe from Food.com.

Author: Mimi Bobeck

Sweet & Sour Vegetarian Golabki (Stuffed Cabbage Rolls)

I have made cabbage rolls many times and was always disappointed until I made them this way. The most delicious recipe, hands down. I will never use another one. The Hunt's and the gingersnaps are essential....

Author: Suzy_Q

Awesome BBQ Pork Chops and Beans

Make and share this Awesome BBQ Pork Chops and Beans recipe from Food.com.

Author: myslys

Chicken, Spinach and Feta Stuffed Shells

My spin on an Atheno's recipe. I added the chicken cuz I gotta have a little meat! Very rich and yummy dish. Shells are easier to fill when their cool rather than hot and cooked to just al dente. Serve...

Author: KPD123

Ranch Macaroni & Cheese Chicken Bake #RSC

Ready, Set, Cook! Hidden Valley Contest Entry. A twist on the classic macaroni & cheese cassarole has chicken, dry italian salami and two cheeses. Tastes great!

Author: crys58

Creamy Chicken, Broccoli and Brown Rice Casserole

Prepare ahead and heat in crockpot for 2 hrs on low setting or 4r hrs on warm. Suggest Simple Truth organic products.

Author: texasjabe

Italian Pasta Salad With Tomato Mayonnaise

Make and share this Italian Pasta Salad With Tomato Mayonnaise recipe from Food.com.

Author: gailanng

Grandpa's Sloppy Joes

Simple,but delicious!Grandpas favorite sloppy joes & the kids love them too.Easy to prepare,great for parties,get togethers,etc...

Author: Dale D.

Caribbean Style Rice and Beans

Almost every ethnicity includes a rice-and-beans dish as part of its cooking tradition. In Jamaica and throughout much of the Caribbean, the favored dish is known as "rice and peas," and is remarkable...

Author: Tony Spataro

Smoked Salmon Fettuccine With Healthy Dill Alfredo Sauce

"Healthy alfredo sauce" is probably an oxymoron, but this is the way I always make a creamy sauce for pasta. It's obviously not an authentic alfredo, but we like it. I created this dish to use up some...

Author: Vino Girl

Beef Taco Noodle Bake!

Make and share this Beef Taco Noodle Bake! recipe from Food.com.

Author: Wildflour

Polish Sausage and Apples (Crock Pot)

This is a yummy, easy meal I make during football season - I put it together before church and by the time we come home for the game it's ready! It has great flavor and is a one-pot meal!

Author: Rachie P

Honeybee Fondant

This is fondant (candy) to feed honeybees in the winter. It is not for human consumption (well, it wouldn't hurt you, but, yuck). I like to keep all my recipes in one place!

Author: Soozaler

Pasta With Cream and Pancetta

This is a lovely Alsacian-inspired pasta dish that I learned from a French flat-mate, and that has become an absolute favourite. It is truly delicious!!

Author: melle_escaton

Santa Fe Pot Roast (Slow Cooker/Crockpot)

I found this in the Herdez web site. Did not try yet, but sounded delicious and easy, so decided to publish here for safe-keeping.

Author: EURrosa1

Mexican Pasta Bake

Sprinkle this hearty tomato and cheese topped casserole with chopped fresh cilantro for bright color and fresh flavor.

Author: - Carla -

Shrimp Bourbon

Got this recipe from a great Chef from New Orleans who ended up here after being displaced by Hurricane Katrina. Make sure you use a good bourbon or the dish won't be nearly as awe-inspiring!! Footnote...

Author: Sherrybeth

Game Day Chili

This has been our family favorite since I first stumbled across it in 2005. It's originally from Southern Living, October 2000. I will sometimes brown the beef, onion and garlic in a pan, then dump all...

Author: ScrappieDoo

Crockpot Sausage, Peppers, and Cannellini Bean Stew With Parmesa

A perfect recipe to use up some of the things in the fridge that need to be used. * Can be South Beach.

Author: Annacia

Crock Pot Beef With Red Wine Gravy

Originally from BH&G Hometown Cooking magazine, this is a delicious recipe. Comfort food at it's best!

Author: Lvs2Cook

Leek & Asparagus Risotto in a Pressure Cooker

Using a pressure cooker makes risotto a quick and easy meal that looks and tastes like it took hours! This is a delightful recipe - for something a little different, try adding fresh spinach with the asparagus,...

Author: Spinning Ninny

Fettuccine With Shrimp and Kielbasa

This is a dish combing several of my favorite foods and since I don't do cheese Fettuccine isn't just for Alfredo anymore!

Author: Rhonda K